Forecast: Non Full-Time Employees in Eating and Drinking Places in Japan

The number of non full-time employees in eating and drinking places in Japan is forecasted to increase from 2.9092 million in 2024 to 2.9906 million in 2028. Year-on-year, there is a consistent percentage increase with minor increments each year, reflecting a steady positive trend. This demonstrates a gradual recovery and growth in the hospitality sector.

Future trends to watch for include:

• The impact of Japan's aging population on the labor supply.
• The potential influence of technological advancements and automation in reducing reliance on human labor.
• Possible shifts in consumer behavior affecting demand in the eating and drinking sector.
• Economic policies and their influence on part-time employment opportunities.