Key Market Indicators
Goat meat production in Norway is expected to reach 29,050 metric tons by 2026, up 0.7% from 28,000 metric tons in 2021. Since 2017, Norwegian supply has increased by 1.2% each year. Norway was the 61st largest producer in 2021, with the Central African Republic being the 60th largest producer at 28,000 metric tons. Australia, India and Pakistan were the second, third and fourth largest producers, respectively. Norwegian goat meat consumption is projected to reach 28,390 metric tons by 2026, a 0.2% increase from 28,000 metric tons in 2021. Since 2017, Norwegian demand has remained flat. Norway was the 61st largest consumer in 2021, with Serbia being the 60th largest consumer at 28,000 metric tons. India, Pakistan and Iran were the second, third and fourth largest consumers, respectively.
