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Burundi Meat Industry Outlook 2022 - 2026

See how Burundi Meat performed compared to key markets such as China, the United States Virgin Islands and Brazil.

Key Market Indicators

Burundian meat production is on the rise. By 2026, it is expected to reach 53,000 metric tons - an increase of 2.4% year on year. This growth can be traced back to 1966 when the country's supply was 7.1% higher than it had been the year before. In 2021, Burundi was ranked 142nd in terms of meat production. Guyana was higher up the list at 46,050 metric tons. The United States Virgin Islands, Brazil and Russia were numbers two, three and four respectively.

Burundi Meat Market Data and Forecasts

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