Key Market Indicators
Djiboutian meat consumption is projected to rise modestly over the next five years. By 2028, meat consumption in the country is expected to reach approximately 15,300 metric tons, up from 15,000 metric tons in 2023. This represents an average annual growth rate of 0.3%. Since 2019, demand for meat in Djibouti has remained stable. On the production side, Djibouti is also seeing a gradual increase. Meat production is forecast to climb to around 12,400 metric tons by 2028, compared to 11,970 metric tons in 2023. This equates to an average annual growth rate of 0.5%. Historically, since 1966, meat production in Djibouti has been on an upward trajectory, increasing by an average of 0.7% each year.
