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East Timor Meat Industry Outlook 2022 - 2026

See how East Timor Meat performed compared to key markets such as China, the United States and Brazil.

Key Market Indicators

East Timor's meat consumption is projected to reach 44,000 metric tons by 2026, up from 42,000 metric tons in 2021. On average, demand has remained stable since 2017, putting the country in 138th place, behind Luxembourg's 42,000 metric tons. The United States, Brazil, and Russia ranked second, third and fourth respectively. Meat production in East Timor is expected to reach 39,000 metric tons by 2026, up from 37,000 metric tons in 2021. On average, production has increased 0.7% year on year since 1966, putting the country in 149th place, behind Eritrea's 37,000 metric tons. The United States Virgin Islands, Brazil, and Russia ranked second, third and fourth respectively.

East Timor Meat Market Data and Forecasts

How much will East Timor Meat Market grow to 2026?

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