Key Market Indicators
Kyrgyz poultry meat production is on the rise. By 2026, it is expected to hit 9.7 thousand metric tons, an increase of 1.7% each year since 2021. In 2021, Kyrgyz poultry production came in at 129th, just behind Iceland's 9 thousand metric tons. China, Brazil, and Russia took the top three spots, respectively. Kyrgyz poultry meat consumption, on the other hand, is projected to decrease slightly by 2026, reaching 20.8 thousand metric tons — a 0.1% decrease each year since 2021. In 2021, Kyrgyz poultry consumption was 132nd, with Fiji at 21 thousand metric tons. The United States, Brazil, and Russia took the top three spots, respectively.
