Key Market Indicators
Sierra Leone's poultry meat consumption is expected to decrease slightly over the next five years. In 2021, it was estimated at around 30,600 metric tons, down 0.2% from the previous year. Since 2017, demand for poultry meat has declined by 1.1% year-on-year. In 2021, Sierra Leone placed 120th in the global ranking, surpassed by Kenya with 31,000 metric tons. The United States, Brazil and Russia ranked 2nd, 3rd and 4th respectively. Production of poultry meat in Sierra Leone is projected to drop slightly in the coming years. In 2021, it was estimated at approximately 17,000 metric tons, down 0.3% compared to the previous year. Since 2017, there has been no change in the country's supply. In 2021, Sierra Leone placed 119th in the global ranking, behind Nigeria with 17,000 metric tons. China, Brazil and Russia ranked 2nd, 3rd and 4th respectively.
