Key Market Indicators
Singapore's fish production is projected to increase to approximately 6,360 metric tons by 2028, according to recent forecasts. This marks a modest annual growth rate of about 0.9% starting from 6,000 metric tons in 2023. Since 1975, Singapore's fish supply has consistently risen at an average annual rate of 1%. This steady growth reflects the nation's ongoing efforts to bolster its fish production capabilities. The latest figures underscore Singapore's commitment to enhancing its seafood supply, amid broader goals of ensuring food security and sustainability.
