Key Market Indicators
Tomato consumption in Uganda is projected to reach 16,000 metric tons by 2026, down 3.4% year-on-year on average since 2017. In 2021, the country ranked 117th, with Slovenia taking the lead at 20,000 metric tons. India, the United States and Egypt ranked second, third and fourth, respectively. Ugandan production of tomatoes is expected to reach 52,520 metric tons by 2026, increasing 2% year-on-year on average since 1966. In 2021, the country ranked 90th, with the Democratic Republic of the Congo in the lead at 46,570 metric tons. India, the United States and Egypt ranked second, third and fourth, respectively.