The import of flour or meal of oil seed and fruit to the US is projected to grow steadily from 2024, starting at 6.1007 million kilograms and reaching 6.256 million kilograms by 2028. The gradual year-on-year growth suggests a stable increase in demand, reflecting a minor yet consistent trend of approximately 1% annually. In 2023, the actual imports were slightly lower than the forecasted figures for 2024, indicating a positive market trajectory.
Future trends to watch for:
- Potential shifts in US dietary patterns and health trends affecting demand.
- Changes in international trade policies impacting import volumes.
- Environmental concerns and regulations influencing supply chain processes.
