The per capita volume of dairy product consumption in France is projected to experience a steady decline from 2024 to 2028, beginning at 121.87 kilograms in 2024 and reducing to 116.85 kilograms by 2028. Comparing these forecasts to 2023's consumption of approximately 122.5 kilograms, the decreasing trend is evident. The year-on-year variation indicates a gradual reduction, with the average annual change (CAGR) over the next five years signaling a decrease at a constant rate.

Future trends to watch for:

Continued decline in dairy consumption may be influenced by shifting dietary preferences towards plant-based alternatives.
Impact of climate change and environmental sustainability on dairy production and consumption patterns.
Potential regulatory changes within the European Union affecting dairy product pricing and imports.