European Sold Production of Citrus Fruit Jams, Marmalades, Jellies, Purees or Pastes by Country

The European sold production of citrus fruit jams, marmalades, jellies, purees, or pastes shows varied trends. The UK leads with 31.466 million kilograms, showing a modest growth of 3.07% in 2023. Spain and Italy, among other significant producers, report declines of 4.7% and 7.36% respectively. Greece and Hungary exhibit robust growth with increases of 13.44% and 15.33% respectively, indicating a strategic shift or increased market demand. At the lower end, countries like Finland and Estonia hold minor shares with varying declines. These variations are instrumental in comprehending regional positioning and shifts in production focus.

Future trends to monitor include the growing consumer preference for health-oriented products, potential trade shifts due to economic factors, and environmental impacts affecting citrus yields. Additionally, the increasing interest in organic and artisanal offerings could reshape production strategies, particularly in leading markets like the UK and Spain.

Top countries in Sold Production of Citrus Fruit Jams, Marmalades, Jellies, Purees or Pastes by Country

# 10 Countries Kilograms Last Year YoY 5-years CAGR
1 1 United Kingdom 31,466,000 2023 -2.44% +3.07% View data
2 2 Spain 17,533,000 2023 +2.42% -4.7% View data
3 3 Italy 15,885,000 2023 +2.01% -7.36% View data
4 4 France 9,005,800 2023 -0.61% -0.22% View data
5 5 Greece 5,675,400 2023 +8.76% +13.44% View data
6 6 Germany 3,900,700 2021 -7.17% -5.72% View data
7 7 Hungary 3,707,600 2023 +5.13% +15.33% View data
8 8 Denmark 2,555,600 2023 -4.48% -4.84% View data
9 9 Belgium 2,395,600 2023 -1.22% +9.02% View data
10 10 Serbia 1,386,000 2023 -0.86% -4.22% View data

Top Countries about Citrus