The export of sugar confectionery from Japan is showing a steady upward trajectory from 2024 to 2028, with values forecasted to increase from 12.559 million kilograms in 2024 to 14.018 million kilograms by 2028. In 2023, the export value stood at 12.204 million kilograms, marking a progressive growth in subsequent years. This foresee a year-on-year growth rate of approximately 3% to 3.5% from 2024 to 2028. Over the last two years, the annual compound growth rate (CAGR) is projected to be around 2.8%, reflecting a modest yet consistent growth pattern in the export volume.
Future trends to watch for include potential market expansion in emerging economies, shifts in consumer preferences favoring healthier confectionery options, and the impact of international trade policies on Japan's confectionery exports. Increased global awareness and demand for unique Japanese confectionery products may further spur growth in the coming years.
