The price per unit for toffees, caramels, and similar sweets in Poland from 2011 to 2021 revealed noticeable fluctuations, with the highest price in 2018 at €4.66 per kilogram and the lowest in 2016 at €3.29 per kilogram. Significant price variations were observed in 2017 and 2018 with approximately 36% and 4% increases year-on-year respectively. The compound annual growth rate (CAGR) over the last five years stood at roughly -4%, highlighting a decreasing trend in prices.
Looking towards the future, factors likely to influence pricing in this market include changes in raw material costs, economic conditions, and shifts in consumer preferences towards healthier options. Monitoring these elements could provide insights into potential price stability or variability.
