In 2023, the production value of filleted fresh seafood in France's capture fisheries for human consumption stood at approximately 5.4 thousand euros. Forecasts for this sector indicate a strong upward trend, with an increase of 16.8% by 2024, reaching 6.58 thousand euros. This growth trajectory continues with projections showing annual increases of around 18.4% by 2025, 15.4% by 2026, 13.3% by 2027, and 11.6% by 2028. Over the 2024-2028 forecast period, the compound annual growth rate (CAGR) is 17.1%, reflecting sustained robust growth.
Future trends to monitor include:
• Technological advancements in fisheries that could enhance productivity.
• Changes in consumer preferences influencing demand for sustainable seafood.
• Potential impacts of regulatory changes affecting the fisheries industry in France.
