Between 2013-2023, employment in Sweden's dairy products sector steadily declined from 5.73K to 4.94K full-time equivalents. After a consistent reduction from 2013 to 2017, a slight recovery occurred in 2018 and 2019, before resuming its downward trajectory. The average year-on-year decrease was around 1.83% for the past two years, while the CAGR over the last five years was -0.95%.
Future trends indicate a continued decline, with forecasts predicting a drop from 4.84K in 2024 to 4.49K by 2028. The forecasted five-year CAGR stands at -1.51%, translating to an overall 7.33% reduction during this period.
Key future trends to watch for include:
- Technological advancements reducing labor needs.
- Aggregated impacts of market demands and sustainability practices.
- Policy and economic changes affecting the dairy sector workforce.
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