The forecasted meat production in Mexico indicates a steady year-on-year growth from 2024 to 2028. Starting at 7.35 million metric tons in 2024, it is expected to reach 7.61 million metric tons by 2028. Comparing 2025 to 2024, there's a 0.95% increase and from 2026 to 2025, a 0.81% rise. Similarly, 2027 shows a 0.94% growth over 2026, and 2028 continues this trend with a 0.79% increase over 2027. The compound annual growth rate (CAGR) from 2024 to 2028 remains consistent, indicating an approximate 0.87% average yearly growth rate.
Future trends to watch for include potential impacts of climate change on livestock, shifts in consumer preferences towards plant-based meats, and policy changes surrounding meat production sustainability. Monitoring these factors will be crucial for adjusting forecast models and strategic planning.
