The vegetable supply in Brazil has been steadily increasing. In 2023, the value stood at 49.0 kilograms per capita per year. In the subsequent years from 2024 to 2028, there is a forecasted incremental increase in supply, beginning at 49.4 kilograms in 2024 and reaching 50.8 kilograms in 2028. The year-on-year percentage variations show minor but consistent growth, indicating a stable upward trend. From 2022 to 2023, the recorded growth rate was approximately 0.8%. Over the last five years, the Compound Annual Growth Rate (CAGR) is projected to be around 0.7%.
Future trends to watch for:
• Emerging agricultural technologies could further boost vegetable yield efficiency.
• Policy changes impacting agricultural practices and environmental sustainability.
• Evolving consumer preferences towards fresh and organic produce may influence supply patterns.
• Global climate changes posing challenges to predictability and consistency in vegetable production.
