The sold production of frozen chicken cuts in Norway was 11.609 million kilograms in 2023. Forecasted data indicates a steady increase over the next five years, starting at 11.938 million kilograms in 2024 and reaching 13.382 million kilograms by 2028.
Year-on-year variations are projected as follows:
- 2024: 2.84%
- 2025: 3.08%
- 2026: 2.94%
- 2027: 2.84%
- 2028: 2.73%
The compound annual growth rate (CAGR) over the five-year period from 2024 to 2028 is approximately 2.87%.
Future trends to watch for include potential impacts from changes in consumer preferences towards plant-based proteins, advancements in freezing technology, and stricter regulatory standards which could influence production practices and costs.
