In 2023, Spain led European alive fresh green crab production with a valuation of €100.06 thousand, displaying no growth from the previous year. France showed significant growth, with a 48.5% increase, reaching €76.91 thousand, while the Netherlands experienced a slight decline of 1.22%, settling at €21.51 thousand. Norway and Sweden had minimal contributions with values of €0.2633 and €0.08467 thousand respectively. Over the past five years, the compound annual growth rate indicates varied developments, with France showing robust expansion.
Looking ahead, factors shaping this market include sustainable fishing practices, regulatory changes, and advancing aquaculture technology. Monitoring these elements will be key for understanding future production trends.
Top countries in Alive Fresh Green Crab Production in Capture Fisheries for Human Consumption by Country
| # | 5 Countries | Euros | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Spain | 100,060 | 2023 | +27.08% | View data | |
| 2 | 2 France | 76,910 | 2023 | -3.64% | +48.5% | View data |
| 3 | 3 Netherlands | 21,510 | 2023 | +252.15% | -1.22% | View data |
| 4 | 4 Norway | 263.3 | 2020 | -55.62% | View data | |
| 5 | 5 Sweden | 84.67 | 2022 | View data |
