In 2023, Europe’s Frozen, Gutted, and Headed Seafood production saw significant contributions from Norway and Spain, valued at 618.37 million Euros and 299.25 million Euros, respectively. Norway’s year-on-year growth was modest at 1.97%, whereas Spain grew by 5.09%. Iceland faced a decline of 5.65%. Portugal's notable 12.4% increase contrasts with Germany's 4.92% decline. The UK's production slightly dipped by 7.42%, with Sweden seeing a 7.3% rise from a small base. These figures illustrate varying growth dynamics across Europe, with some countries experiencing robust growth while others face declines.
Future trends to watch include technological advancements in fishing practices, sustainability-focused regulations, and changes in consumer demand. Companies focusing on innovative, sustainable methods could gain a competitive edge, while shifts in regulatory environments may impact production levels and export capabilities across countries.
Top countries in Frozen, Gutted and Headed Seafood Production in Capture Fisheries for Human Consumption by Country
| # | 9 Countries | Euros | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Norway | 618,370,000 | 2023 | +6.47% | +1.97% | View data |
| 2 | 2 Spain | 299,250,000 | 2023 | +2.15% | +5.09% | View data |
| 3 | 3 Iceland | 75,050,000 | 2023 | +2.86% | -5.65% | View data |
| 4 | 4 Portugal | 4,622,100 | 2023 | +17.42% | +12.4% | View data |
| 5 | 5 Germany | 1,773,100 | 2023 | +12.53% | -4.92% | View data |
| 6 | 6 France | 876,460 | 2022 | View data | ||
| 7 | 7 United Kingdom | 20,060 | 2023 | +6.16% | -7.42% | View data |
| 8 | 8 Netherlands | 5,270 | 2022 | +7.86% | View data | |
| 9 | 9 Sweden | 1,460 | 2023 | +33.26% | +7.3% | View data |
