In 2023, the European cooked seafood production in capture fisheries showed the Netherlands leading with 75.658 million euros, followed by Germany with 48.522 million euros, and Norway with 22.991 million euros. The Netherlands experienced a minor decline of 1.04%, while Germany and Norway saw declines of 4.21% and 6.05% respectively. Denmark, Sweden, and Belgium also experienced reductions, with Denmark dropping by 8.16% and Sweden by 2.77%. In contrast, Belgium grew by 3.99%. Spain, though smaller in scale, exhibited a remarkable increase of 78.17%, suggesting potential growth despite a minor baseline.
Future trends to watch include:
- Monitoring sustainability practices, which could impact production techniques and market demand. - Technological advancements that may optimize yield and reduce costs. - Trade policies affecting export opportunities and competition. - Shifts in consumer preferences towards sustainable and healthy seafood options.
Top countries in Cooked Seafood Production in Capture Fisheries by Country
| # | 7 Countries | Euros | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Netherlands | 75,658,000 | 2023 | -8.21% | -1.04% | View data |
| 2 | 2 Germany | 48,522,000 | 2023 | +0.86% | -4.21% | View data |
| 3 | 3 Norway | 22,991,000 | 2023 | -5.74% | -6.05% | View data |
| 4 | 4 Denmark | 17,302,000 | 2023 | +12.19% | -8.16% | View data |
| 5 | 5 Sweden | 10,987,000 | 2023 | -1.07% | -2.77% | View data |
| 6 | 6 Belgium | 3,547,700 | 2023 | -28.21% | +3.99% | View data |
| 7 | 7 Spain | 51,580 | 2023 | +616.96% | +78.17% | View data |
