In 2023, Norway led European Whole Fresh Seafood Production with a value of 902.79 million euros, followed by Spain and Italy, valued at 860.31 million euros and 708.24 million euros, respectively. Significant year-on-year variations included a notable 18.14% increase in the Netherlands, contrasted by Germany's sharp decline of 39.73%. While Belgium experienced a healthy growth of 9.45%, Sweden saw a substantial decline of 14.48%. The CAGR over the past five years highlights a diverse pattern across countries, influencing future market dynamics.
Future trends to watch include:
- The impact of sustainable fishing practices on production levels.
- Technological advancements in capture fisheries that may enhance efficiency.
- Policy changes concerning marine conservation affecting fishing sectors.
- Potential shifts in consumer preferences towards fresh seafood consumption.
Top countries in Whole Fresh Seafood Production in Capture Fisheries for Human Consumption by Country
| # | 10 Countries | Euros | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Norway | 902,790,000 | 2023 | +5.02% | +1.16% | View data |
| 2 | 2 Spain | 860,310,000 | 2023 | +0.77% | -1.49% | View data |
| 3 | 3 Italy | 708,240,000 | 2023 | +2.2% | -4.25% | View data |
| 4 | 4 France | 454,300,000 | 2023 | -13.62% | -4.39% | View data |
| 5 | 5 Iceland | 326,930,000 | 2023 | +5.23% | +0.9% | View data |
| 6 | 6 Portugal | 281,530,000 | 2023 | -3.94% | +1.95% | View data |
| 7 | 7 Greece | 266,440,000 | 2023 | +0.72% | -0.27% | View data |
| 8 | 8 United Kingdom | 255,650,000 | 2023 | +1.73% | +2.69% | View data |
| 9 | 9 Netherlands | 121,070,000 | 2023 | +18.67% | +18.14% | View data |
| 10 | 10 Croatia | 54,369,000 | 2023 | -24.14% | -2.17% | View data |
