In 2023, the United Kingdom led European imports of yoghurt and other fermented milk products with 341.63 million kilograms. Significant growth was observed in Germany (4.22%), Romania (6.63%), and Estonia (25.17%), highlighting rising demand. Countries like Greece and Spain experienced declines, down by 7.97% and 5.79%, respectively.
Key countries such as Italy, France, and the Netherlands exhibited moderate growth, indicating stable markets. Conversely, countries like Lithuania and Bulgaria showed notable increases, indicating expanding consumption in Eastern Europe.
Future trends suggest a steady increase in Eastern European markets due to rising disposable incomes and a growing preference for healthy food options. Sustainability and organic products may drive market dynamics, as consumers across Europe are becoming more environmentally conscious.
Top countries in Import of Yoghurt and Other Fermented or Acidified Milk or Cream by Country
| # | 10 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 United Kingdom | 341,630,000 | 2023 | +0.95% | +0.092% | View data |
| 2 | 2 Italy | 289,960,000 | 2023 | +2.76% | +2.21% | View data |
| 3 | 3 Netherlands | 218,600,000 | 2023 | +1.92% | +2.28% | View data |
| 4 | 4 Germany | 201,770,000 | 2023 | +2.44% | +4.22% | View data |
| 5 | 5 Belgium | 150,260,000 | 2023 | +1.08% | +1.71% | View data |
| 6 | 6 Spain | 139,730,000 | 2023 | -3.57% | -5.79% | View data |
| 7 | 7 Portugal | 134,700,000 | 2023 | +0.2% | +0.54% | View data |
| 8 | 8 France | 105,950,000 | 2023 | +2.65% | +2.95% | View data |
| 9 | 9 Sweden | 90,058,000 | 2023 | +3.71% | +1.76% | View data |
| 10 | 10 Poland | 81,397,000 | 2023 | +3.86% | +1.92% | View data |
