The forecast for pasteurized whole milk production in Germany over the period from 2024 to 2028 indicates a gradual decline. The production is expected to decrease from 910.94 thousand metric tons in 2024 to 891.99 thousand metric tons in 2028. Comparing year-on-year variations, production is decreasing steadily by approximately 0.64% per year. Over a broader time horizon, the compound annual growth rate (CAGR) reflects a consistent downward trend in milk production. In 2023, the production was recorded at 919.76 thousand metric tons, marking the onset of this downward trajectory.
Future trends to gauge include potential shifts in consumer preferences towards plant-based alternatives, sustainability trends affecting dairy farming, and policy changes within the European Union impacting agricultural practices. Monitoring these factors is crucial for anticipating potential further declines or stabilizing influences in Germany's pasteurized whole milk production.
