In 2023, France's egg market size volume per capita stood at 11.43 kilograms. Forecast data indicates a declining trend from 2024 to 2028, starting with 11.36 kg in 2024 and reaching 11.09 kg by 2028. The year-on-year percentage variation suggests a gradual decline of about 0.62% annually. The Compound Annual Growth Rate (CAGR) over the five-year forecast period shows an average decrease of approximately 0.62% each year.
Future trends to watch for include potential shifts in consumer preferences towards plant-based diets, increasing awareness about sustainability, and the impact of economic conditions on consumer buying power, all of which may further influence egg consumption patterns in France.
