The projected import of hydrogenated animal fats and oils to Italy shows a declining trend from 2024 to 2028, beginning at 416.99 thousand kilograms in 2024 and decreasing to 233.45 thousand kilograms by 2028. Compared to the previous actual data in 2023, this reflects a significant continuous yearly decrease. The year-on-year decreases from 2024 onwards are 11.15% in 2025, 12.45% in 2026, 14.06% in 2027, and 16.21% in 2028. The overall Compound Annual Growth Rate (CAGR) illustrates a negative trend of approximately -13.61% per year over the forecasted period.

Future trends to watch for include:

Market shifts towards healthier and more sustainable fat substitutes may impact demand further.
Regulatory changes in Italy and the EU regarding hydrogenated fats could alter import levels.
Technological advancements in the processing of alternative fats might influence future imports.