From 2013 to 2023, the production of table grapes in Italy has exhibited fluctuations. The highest production was in 2013 (1.11 million metric tons), and it saw variances over the years, reaching 0.95079 million metric tons in 2023. Year-on-year changes reflected notable shifts, with significant dips in 2014 and 2015, partial recovery in 2016, and minor fluctuations thereafter.
Between 2019 and 2023, the year-on-year variations were relatively minor, with a slight downward trend overall, highlighted by 2023's 1.6% decrease from the prior year.
The CAGR over the last five years (2018-2023) stands at approximately -1.55%, indicating a gradual decline in production.
In the forecast period from 2024 to 2028, the production is expected to continue its decline at an average rate of -1.77% CAGR. By 2028, table grape production could decrease to 0.85062 million metric tons, reflecting an 8.55% cumulative decrease over the forecast period.
Future trends to watch for include potential impacts of climate change on grape yields, technological advances in vineyard management, and shifts in global demand and domestic consumption patterns that could influence production volumes.