In 2023, the import of glucose syrup to Germany stood at 581.7 million kilograms. Forecasted data for the period from 2024 to 2028 shows a slight annual decline, with projected values decreasing from 580.72 million kilograms in 2024 to 576.85 million kilograms by 2028. This represents a year-on-year decrease in volume, averaging around 0.16% annually over this five-year span.
Future trends to watch for include:
- Shifts in consumer preferences, possibly towards more natural sweeteners;
- Changes in EU and global trade policies affecting import dynamics;
- Technological advancements in production and supply chain efficiencies;
- Environmental factors affecting raw material availability.
