Germany's frozen seafood production in capture fisheries exhibited significant fluctuations between 2013 and 2023, with a notable spike in 2017. Production in 2023 stood at 16.36 thousand metric tons, marking a decline of 21.32% from the previous year. Over the past five years, the production CAGR has been -11.19%. The forecast until 2028 suggests a continuous decrease, culminating in a 28.03% drop with a forecasted CAGR of -6.37%.
Future trends to watch for include potential legislative changes affecting fishing quotas, technological innovations in sustainable fishing practices, and varying consumer demand for frozen seafood products. Enhanced global competition and environmental concerns could also impact production volumes.