In 2023, the whole fresh sea trout production in capture fisheries for human consumption in France stood at a baseline. Forecasts indicate an upward trend from 2024 to 2028, suggesting increasing market demand or improved fisheries productivity. The year-on-year growth from 2024 to 2025 is 10.3%, and from 2025 to 2026 is 9.3%, with subsequent years also showing steady increases. The compound annual growth rate (CAGR) over the five-year period from 2024 to 2028 is projected at 8.9%, reflecting consistent growth in this sector.
Future trends to watch for include technological advancements in fishing techniques, which may further boost productivity, and potential changes in consumer preferences for sustainable seafood, which could impact the demand for sea trout. Additionally, environmental regulations and climate change effects on marine ecosystems could influence supply dynamics in the coming years.
