The European Rusks, Biscuits, Preserved Pastry Goods, and Cakes Production Index displays varied growth across key countries. Greece leads with the highest index value at 13.67, indicating robust growth, followed by Italy at 11.43 and Spain at 10.51. Germany and France show lower values at 10.34 and 9.75, respectively. Year-on-year variations for 2022 underline notable growth in Greece by 4.2% and modest increases in Italy and Spain. Germany's growth was minimal, while France showed a slight decline of 0.39%. Over a five-year span, Greece demonstrated the most significant compounded annual growth, with the other countries following behind.
Future trends to watch include potential shifts due to changing consumer preferences towards healthier options and the impact of economic factors on production costs. Technological advancements in production and sustainability practices will likely influence the industry's evolution, especially in leading countries like Greece, Italy, and Spain.
Top countries in Rusks, Biscuits, Preserved Pastry Goods and Cakes Production Index by Country
| # | 5 Countries | Indexes 2015 = 100, Calendar Adjusted | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Greece | 136.7 | 2022 | +6.8% | +4.2% | View data |
| 2 | 2 Italy | 114.3 | 2022 | +1.51% | +1.77% | View data |
| 3 | 3 Spain | 105.1 | 2022 | +4.47% | +1.87% | View data |
| 4 | 4 Germany | 103.4 | 2022 | +1.47% | +0.77% | View data |
| 5 | 5 France | 97.5 | 2022 | -2.99% | -0.39% | View data |
