The production of Fresh Great Mediterranean Scallop in Italy's capture fisheries is anticipated to steadily grow from 2024 to 2028, with values forecasted to increase from 1.5118 million euros in 2024 to 1.6641 million euros in 2028. Compared to 2023, this represents a consistent year-on-year growth, with annual increments averaging around 2.4%. This growth highlights a positive trend in scallop production reflecting both demand and potential improvements in fishing techniques and sustainability practices.

Key trends to watch for include:

Changing regulatory frameworks that could affect fishing quotas.
Technological advancements in sustainable fishing and aquaculture.
Market demand shifts influenced by consumer preferences for sustainable seafood.