The consumption of Dry Great Northern Beans in the US is forecasted to see a slight decline from 0.18 pounds per person in 2024 to 0.16 pounds per person by 2028. Comparing the figures from 2023, the consumption was stable at similar levels, and thus, a subtle downward trend is expected over the next few years. The annual year-on-year decrease is modest, indicating a steady but small reduction in consumption rates. Over the five-year period from 2024 to 2028, the compound annual growth rate (CAGR) is negative, reflecting this gradual decrease.

Future trends to watch for:

Continued interest in plant-based diets may stabilize or increase beans consumption.
Potential impacts of climate change and agricultural supply chain disruptions.
Market initiatives to promote legumes as a sustainable protein source might influence demand positively.