The import volume of prepared or preserved fowl, duck, goose, and offal to France is forecasted to steadily increase from 2024 to 2028, starting at 85.622 million kilograms in 2024 and reaching 96.749 million kilograms by 2028. This represents a compound annual growth rate (CAGR) over the five-year period, indicating a consistent upward trend in import volume. In 2023, the actual volume was slightly less than the 2024 forecast, reflecting a positive growth trajectory.

Future trends to watch for:

Impact of evolving consumer preferences towards alternative protein sources.
Effects of trade policies and regulations affecting import-export dynamics.
Technological advancements in food preservation affecting supply chain efficiency.
Potential disruptions from market volatility and global economic conditions.