The import of lard stearin, lard oil, oleostearin, oleo-oil, and tallow oil to Italy is projected to decline from 2024 through 2028. The year 2023 marked the end of actual historical data, setting a baseline for subsequent forecasts. From 2024 onwards, there is a consistent year-on-year decrease in volume, averaging a Compound Annual Growth Rate (CAGR) indicating a negative trend.

Key points to consider for future trends:

Observe changes in consumer preferences toward plant-based alternatives, which might further impact demand for animal-derived oils.
Monitor regulatory changes within the European Union that might affect import policies and environmental standards.
Evaluate global market dynamics, such as competition from other exporting countries and currency fluctuations, which could influence import volumes.