In 2024, France is forecasted to re-import 909.72 thousand kilograms of dextrins and other modified starches. Compared to the preceding year, 2023, the trend shows a declining trajectory with forecasted re-imports reducing each subsequent year until 2028, where they are expected to reach 744.85 thousand kilograms. The average annual decrease over this period (Compound Annual Growth Rate) points to a consistent downward trend.
Future trends to watch for:
- Market demand shifts in the European Union that may affect re-import volumes.
- Evolving policies on food additives and industrial goods which could impact the sourcing strategy.
- Technological advancements in starch modification that may influence domestic production versus imports.
- Global supply chain disruptions and their potential effects on import patterns.
