Crustaceans production in the Netherlands has exhibited a significant downtrend from 2014 to 2023. In 2023, the production stood at 12.27 thousand metric tons, representing a year-on-year decrease of 5.62%. The compounded annual growth rate (CAGR) over the past five years was -4.99%. Specifically, the trend was marked by substantial drops in early years, such as the 17.39% reduction in 2015 and the 23.06% drop in 2017. Some brief periods of stability or minor increases, like the 0% change in 2018 and 8.46% rise in 2021, did little to slow the overall decline.
Looking forward, the forecast data from 2024 to 2028 indicates a continued decrease in crustaceans production, with a predicted five-year CAGR of -5.88%. This forecast suggests a 26.13% reduction in production by 2028.
Future trends to watch for include:
- Impact of climate change on marine ecosystems and crustacean habitats.
- Technological advancements in aquaculture that could potentially stabilize or boost production.
- Market demand fluctuations driven by changes in consumer preferences and global trade dynamics.
- Government policies and regulations related to seafood sustainability and environmental conservation.
