European Tails Fresh Seafood Production in Capture Fisheries for Human Consumption by Country

In 2023, Sweden led European fresh seafood production in capture fisheries for human consumption with a value of 11.91 thousand Euros per metric ton, showing strong year-on-year growth of 7.82%. France followed closely, although it experienced a decline of 3.88%. Notable performances included Belgium and Denmark, with values of 9.4 and 9.28 thousand Euros per metric ton, and growth rates of 4.28% and 3.86%, respectively. Norway and the United Kingdom maintained stable production levels with slight growth. Conversely, Spain and Germany witnessed significant declines of 6.7% and 8.49%. Iceland also saw a decrease of 2.38%.

Looking forward, the European market for fresh seafood from capture fisheries is poised for several trends. Key factors to watch include the potential impact of climate change on fish populations and distribution, regulatory changes affecting fishing quotas, and growing consumer demand for sustainable seafood options. Additionally, technological advancements in fishing and processing may influence production efficiencies across different countries.

Top countries in Tails Fresh Seafood Production in Capture Fisheries for Human Consumption by Country

# 10 Countries Euros Per Metric Ton Last Year YoY 5-years CAGR
1 1 Sweden 11,910 2023 -2.35% +7.82% View data
2 2 France 11,550 2023 +0.62% -3.88% View data
3 3 Belgium 9,400 2023 -7.63% +4.28% View data
4 4 Denmark 9,280 2023 -1.09% +3.86% View data
5 5 Norway 8,200 2023 +4.12% -0.19% View data
6 6 United Kingdom 7,990 2023 +0.97% +0.79% View data
7 7 Netherlands 5,930 2023 -6.12% +0.72% View data
8 8 Portugal 5,390 2023 +4.14% +4.91% View data
9 9 Spain 4,430 2023 +17.01% -6.7% View data
10 10 Germany 4,010 2023 -55.35% -8.49% View data

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