European Frozen, Filleted Seafood Production in Capture Fisheries for Human Consumption by Country

In 2023, Sweden led the European frozen, filleted seafood production for human consumption, with significant year-on-year growth of 16.02%. Spain followed, achieving a notable 25.78% increase, while the United Kingdom's production grew by 8.78%. Germany and Norway saw modest fluctuations, with Germany experiencing a slight decline of 1.64% and Norway a small increase of 3.7%. Portugal and Iceland maintained steady growth, at 2.28% and 2.55% respectively. A look over the past five years shows a consistent upward trend with substantial gains, especially in Sweden and Spain.

Future trends to watch in the European frozen, filleted seafood market include:

  • Increasing consumer demand for sustainably sourced seafood.
  • Technological advancements in freezing and transportation.
  • Potential impact of regulatory changes on fisheries.
  • Brexit's long-term effects on the United Kingdom's trade relationships.

Top countries in Frozen, Filleted Seafood Production in Capture Fisheries for Human Consumption by Country

# 8 Countries Euros Per Metric Ton Last Year YoY 5-years CAGR
1 1 Sweden 17,420 2023 +50.25% +16.02% View data
2 2 Spain 8,450 2023 +3.73% +25.78% View data
3 3 United Kingdom 7,960 2023 +3.3% +8.78% View data
4 4 Germany 5,930 2023 -42.92% -1.64% View data
5 5 Norway 5,850 2023 +7.52% +3.7% View data
6 6 France 5,400 2022 View data
7 7 Portugal 2,800 2023 +3.05% +2.28% View data
8 8 Iceland 1,980 2023 -0.42% +2.55% View data

Top Countries about Seafood