Global Sorghum Processing by Country

In 2024, the United States leads global sorghum processing at 2.35 million metric tons, despite a slight 0.73% decline from the previous year. Burkina Faso ranks second with 0.632 million metric tons, reflecting a 1.13% decrease. Tanzania processes 0.251 million metric tons, experiencing a larger 1.74% fall. Uganda and Nigeria show slight growths of 2.53% and 0.34%, respectively. South Africa and Ghana see modest declines (0.97% and 0.38%), while Kenya drops 1.96%. Smaller contributors like Australia and Angola face notable decreases. The CAGR from 2019 to 2024 indicates stability in mature markets but varying trends in emerging markets.

Future trends to watch include the impact of climate change on harvest yields, technological advancements in processing, and shifts in export demands, particularly from developed countries. Attention should be given to Africa's growth potential, considering the notable performances by countries like Uganda and Nigeria. Monitoring trade policies and investment in agricultural technology will also be crucial in shaping the global sorghum processing landscape.

Top countries in Sorghum Processing by Country

# 10 Countries Thousand Metric Tons Last Year YoY 5-years CAGR
1 1 United States 2,350 2023 +0.17% -0.73% View data
2 2 Burkina Faso 632 2023 +0.16% -1.13% View data
3 3 Tanzania 251 2023 -2.71% -1.74% View data
4 4 Uganda 179 2023 +1.7% +2.53% View data
5 5 Nigeria 178 2023 +0.56% +0.34% View data
6 6 Cameroon 125 2023 -1.57% -0.16% View data
7 7 South Africa 60 2023 -4.76% -0.97% View data
8 8 Ghana 52 2023 +1.96% -0.38% View data
9 9 Kenya 48 2023 -2.04% -1.96% View data
10 10 Malawi 39 2023 0% -0.51% View data

Top Countries about Sorghum