The import of gums, fruit jellies, and fruit pastes to France is forecasted to rise from 40.653 million kilograms in 2024 to 44.036 million kilograms in 2028. This indicates a steady growth in demand for these products. The year-on-year variation shows an increment of approximately 2% each year from 2024 to 2028. Meanwhile, the compound annual growth rate (CAGR) over these five years illustrates sustained growth, emphasizing that such goods are becoming increasingly central in the French market.
Future trends to watch for include potential shifts in consumer preferences towards health-conscious and sustainable options, which could affect the types of gums and fruit products imported. Additionally, monitoring any changes in trade regulations or tariffs in the European Union could impact the import volumes and sources significantly.
