In 2023, France's production of alive fresh edible crab in capture fisheries stood at 455.7 metric tons. The forecast for 2024-2028 indicates a steady decline, with 2024 starting at 432.1 metric tons and dropping to 339 metric tons by 2028. Year-on-year variation shows consistent decreases: 5.5% for 2024, 5.5% for 2025, 5.7% for 2026, 6.0% for 2027, and 6.3% for 2028. The compound annual growth rate (CAGR) over these five years is anticipated to be -5.5%. This suggests a persistent downtrend in production volumes.
Future trends to watch for include:
- Regulations impacting crab fishing quotas and sustainability efforts.
- Environmental changes affecting crab populations.
- Demand fluctuations in local and international markets for fresh seafood.
