In 2024, Italy leads European fresh shellfish capture fisheries for human consumption with a 22.19% share, although declining by 3.99% from 2023. France follows at 20.89%, a 2.23% drop, while Spain at 17.31% declined by 1.83%. The UK rose by 2.85% to 14.34%. The Netherlands and Portugal showed notable increases, at 15.84% and 2.83% growth, respectively. Meanwhile, Germany had the highest growth rate at 21.76%. Other countries showed minor fluctuations, but Cyprus witnessed a significant decline of 19.98%.
Future trends to watch include technological advancements in sustainable fishing and changing consumer preferences towards ecological seafood sourcing, potentially impacting production dynamics. Observing the adaptation to such environmental and market shifts will be essential.
Top countries in Fresh Shellfish Production in Capture Fisheries for Human Consumption Share by Country (Euros)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 22.19 | 2023 | +7.12% | -3.99% | View data |
| 2 | 2 France | 20.89 | 2023 | -15.39% | -2.23% | View data |
| 3 | 3 Spain | 17.31 | 2023 | -0.9% | -1.83% | View data |
| 4 | 4 United Kingdom | 14.34 | 2023 | +1.43% | +2.85% | View data |
| 5 | 5 Netherlands | 5.74 | 2023 | -0.36% | +15.84% | View data |
| 6 | 6 Portugal | 5.56 | 2023 | -10.33% | +2.83% | View data |
| 7 | 7 Greece | 4.47 | 2023 | -0.71% | -1.34% | View data |
| 8 | 8 Denmark | 2.98 | 2023 | -12.17% | +2.15% | View data |
| 9 | 9 Norway | 2.9 | 2023 | -1.44% | -6.07% | View data |
| 10 | 10 Sweden | 0.9 | 2023 | -13.33% | -0.12% | View data |
