In 2023, the oilseeds protein supply in the UK stood at 1.57 grams per capita per day. The forecasted data from 2024 to 2028 indicates a steady growth, rising from 1.58 grams to 1.64 grams per capita per day. Year-on-year growth rates remain modest, averaging around 0.63% annually, reflecting a stable increase in consumption.
Future trends to watch for include potential impacts from technological advancements in agriculture, policy changes related to plant-based diets, and shifts in consumer preferences towards sustainable food sources. These factors could influence the rate of growth and demand for oilseed proteins in the coming years.
