The forecast for whole fresh haddock production in capture fisheries for human consumption in France shows a steady upward trend from 2024 to 2028, starting at 127.15 metric tons in 2024 and increasing to 161.1 metric tons by 2028. In 2023, the production stood below 127.15 metric tons, which indicates a positive growth trajectory.
Year-on-year growth from 2024 to 2025 is approximately 6.8%, while from 2025 to 2026 it increases by about 6.3%. The growth rate slightly decreases but remains over 5% for subsequent years until 2028. The compound annual growth rate (CAGR) for the period from 2024 through 2028 averages a robust increase each year.
Future Trends to Watch For:
- Potential impacts of environmental policies on marine resources.
- Changes in consumer preferences towards sustainable seafood.
- Technological advancements in fishing techniques.
- Economic factors affecting both domestic and export markets for haddock.
