The soup and broths market in France is experiencing a downward trend, with a per capita value forecasted to decrease from €8.51 in 2024 to €7.35 in 2028. The market stood at a slightly higher figure in 2023, indicating a consistent year-on-year decline. The compound annual growth rate (CAGR) from 2024 to 2028 shows a negative trajectory, highlighting declining consumer spending or changing preferences in this category. Although annual fluctuations present steady diminutions, per capita consumption appears to be declining as well.
Future trends to watch for:
- Changes in consumer dietary habits towards healthier or more innovative options.
- Impact of economic conditions and disposable income on consumer purchasing power.
- Potential growth in demand for sustainable or organic products.
