The Flour, Meal, and Starch Preparations market in Austria, expressed in volume per capita, demonstrates a downward trend over the decade, decreasing from a peak of 2.68 kg in 2014 to 1.98 kg in 2023. From 2022 to 2023, there was a 2.94% decline, while the compound annual growth rate (CAGR) over the past five years was -0.62%. This pattern reflects a consistent reduction in consumer demand or dietary shifts.
Future Trends to Watch:
- Continued health trends favoring low-carb or gluten-free diets may further influence demand.
- Innovations in plant-based starch alternatives could alter consumption patterns.
- Potential market recovery with a focus on organic and specialty flour products.
- Inflationary pressures and pricing strategies might impact per capita consumption levels.
How does Austria rank in Flour, Meal and Starch Preparations Market Size Volume Per Capita?
| # | 10 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 United Kingdom | 6.76 | 2023 | View data | ||
| 2 | 2 Spain | 5.09 | 2023 | View data | ||
| 3 | 3 Finland | 4.3 | 2023 | View data | ||
| 4 | 4 Slovenia | 3.92 | 2023 | View data | ||
| 5 | 5 Portugal | 3.77 | 2023 | View data | ||
| 6 | 6 Czech Republic | 2.8 | 2023 | View data | ||
| 7 | 7 Austria | 1.98 | 2023 | |||
| 8 | 8 Germany | 1.62 | 2023 | View data | ||
| 9 | 9 Romania | 1.53 | 2023 | View data | ||
