The European import of egg albumin shows significant variations in 2023. Italy leads with a 27.76% share, followed by France and Germany. Noticeable growths occurred in Ireland, Greece, Portugal, Hungary, Finland, Latvia, and Denmark, with double-digit percentage increases. The United Kingdom and Bulgaria faced declines, whereas the increment in Belgium and Austria indicated a stable expansion. Netherlands and Sweden observed slight reductions in their shares. Overall, smaller markets like Croatia and Slovenia displayed positive growth, while Lithuania experienced a substantial drop.
Future trends to monitor include the continuous increases in Portugal’s market share and potential disruptions in traditional markets like Germany. Sustainability and food security concerns could drive shifts in import patterns, potentially benefiting renewable sources and local solutions.
Top countries in Import of Egg Albumin Share by Country (Kilograms)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 27.76 | 2023 | +4.29% | +2.04% | View data |
| 2 | 2 France | 15.4 | 2023 | +0.52% | +4.28% | View data |
| 3 | 3 Germany | 12.27 | 2023 | +3.68% | -0.41% | View data |
| 4 | 4 Netherlands | 12.03 | 2023 | -3.68% | -0.83% | View data |
| 5 | 5 Sweden | 9.88 | 2023 | +3.61% | -1.06% | View data |
| 6 | 6 Belgium | 4.97 | 2023 | -0.091% | +2.02% | View data |
| 7 | 7 Austria | 3.65 | 2023 | +2.99% | +3.75% | View data |
| 8 | 8 United Kingdom | 3.05 | 2023 | -6.43% | -6% | View data |
| 9 | 9 Poland | 2.23 | 2023 | +1.08% | +0.93% | View data |
| 10 | 10 Spain | 2.16 | 2023 | +0.98% | -0.77% | View data |
