The forecasted sold production of frozen turkey cuts in the UK shows a steady growth from 2024 to 2028. In 2023, the actual production stood at 17.9 million kilograms. From 2024 to 2025, there's an increase of approximately 0.8%, continuing to grow in increments every year up to 2028, where it reaches 18.605 million kilograms. Over five years, this reflects a compound annual growth rate (CAGR) of around 0.8%.
Future trends to watch for include changes in consumer preferences towards healthier and sustainable food options, potential impacts of new trade policies post-Brexit, and advancements in food preservation technologies that could affect the frozen food market.
